Photo of Grilled Hazelnut-Chocolate Pizza by WW

Grilled Hazelnut-Chocolate Pizza

Points® value
Total Time
15 min
10 min
5 min
This is one of the easiest and most crowd-pleasing desserts you can make. Kids and adults alike just love biting into a pizza slathered with warm Nutella and topped with bananas and strawberries. We call for whole-wheat pizza dough, which not only offers more nutrients but also contributes some nutty flavour to amplify the chocolaty richness.


Cooking spray

4 spray(s)

Whole wheat pizza dough

10 oz, at room temperature

Hazelnut and chocolate spread

¼ cup(s)


1 medium, sliced


1 cup(s), sliced


  1. Coat grill rack with nonstick spray. Preheat grill to medium-high heat or prepare medium-high fire. On a piece of parchment paper, pat or roll dough into a 10-inch circle. Coat top of dough with nonstick spray.
  2. Arrange dough, coated side down, on hot grill rack; grill until bottom of dough is well marked, 2 to 3 minutes. Remove dough from grill, coat top of dough with nonstick spray, and put back on grill, coated side down. Grill until bottom of dough is well marked, 2 to 3 minutes.
  3. Remove crust from grill. Immediately spread hot crust with hazelnut-chocolate spread. Top with banana and strawberry slices. Cut into 8 wedges.
  4. Serving size: 1 wedge