Turkey with candied sweet potato and Brussels sprouts
8
Points®
Total Time
1 hr
Prep
10 min
Cook
50 min
Serves
4
Difficulty
Moderate
A succulent turkey shouldn’t be for the festive season only so whip up a much-loved feast all year round
Ingredients
Orange sweet potato (kumara)
640 g, (800g), peeled, cut into 4cm pieces
Apple juice no added sugar
¼ cup(s), (60ml)
Honey
1 tbs
Vanilla bean paste
1 tsp
Ground cinnamon
½ tsp
Wholemeal bread
2 slice(s), coarsley torn
Olive oil
1 tbs
Red onion
1 medium, thinly sliced
Skinless turkey breast
400 g
Brussels sprouts
400 g
Apple sauce
⅓ cup(s), (100ml)
Oil spray
1 x 3 second spray(s)