
Steamed apricot pudding
6
Points®
Total Time
35 min
Prep
20 min
Cook
15 min
Serves
4
Difficulty
Easy
Nothing says winter comfort quite like a tasty baked fruit dessert. These hot puddings are quick to whip up and are perfect for weekend entertaining.
Ingredients
Reduced fat oil spread
50 g
Natural sweetener
2 tbs
Orange rind
1½ tsp
Egg(s)
1 medium
White self-raising flour
½ cup(s)
Skim milk
2 tbs
Apricot jam
1½ tbs
Apricot, canned in natural juice, drained
200 g
Oil spray
1 x 3 second spray(s)