
Spinach and dill dip
0
PersonalPoints™ per serving
Total Time
10 min
Prep
10 min
Serves
8
Difficulty
Easy
Ingredients
Silken firm tofu
300 g, drained
Cooked frozen spinach
250 g, thawed
Garlic
1 clove(s), crushed
Fresh dill
3 tsp, finely chopped
Silken firm tofu
300 g, drained
Cooked frozen spinach
250 g, thawed
Garlic
1 clove(s), crushed
Fresh dill
3 tsp, finely chopped