Spiced pumpkin mash
0
Points®
Total time: 25 min • Prep: 10 min • Cook: 15 min • Serves: 4 • Difficulty: Easy
Swap mash potato for pumpkin in this cinnamon and lemon zest spiced mash.
Ingredients
Pumpkin
1000 g, (1kg), peeled, deseeded, coarsely chopped
Fresh lemon rind
1 tsp, finely grated
Ground cinnamon
½ tsp, (large pinch)
Instructions
1
Cook pumpkin in a large saucepan of boiling water for 10-15 minutes or until tender. Drain well. Return to saucepan. Mash well.
2
Stir in lemon rind and cinnamon. Season with salt and pepper.
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