Sarah’s air fryer pumpkin crisps
SmartPoints® value per serving
Recipe from our Cooking @ Home series 2020 and by our WW Ambassador Sarah. Follow her on Instagram @sarahs_recipes.
500 g, cut into 1-2mm slices
Sarah’s savoury seasoning
2 x 3 second spray(s)
- Preheat air fryer to 170℃.
- Spread out pumpkin in a single layer in air fryer. Lightly spray with oil and sprinkle with 1 teaspoon seasoning. Air-fry for 10-15 minutes, or until cooked through and crispy. Remove from air fryer and sprinkle with 1 teaspoon seasoning. Repeat to air-fry remaining pumpkin. Serve.
Search 'Sarah's savoury seasoning' for full recipe.