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Roasted cauliflower with parmesan cheese

2

Points®

Total time: 25 min • Prep: 10 min • Cook: 15 min • Serves: 6 • Difficulty: Easy

The rich, nutty flavour of freshly grated Parmesan cheese pairs beautifully with cauliflower. Try the same recipe with broccoli, baby carrots and asparagus, too

Ingredients

Cauliflower

6 cup(s), (1 whole head) cut into florets

Olive oil

1 tbs

Grated parmesan cheese

¼ cup(s), (20g)

Instructions

1

Combine cauliflower and oil in a large bowl and season with salt and pepper. Toss to combine. Transfer cauliflower to tray and spread into a single layer. Bake until cauliflower is golden brown, for 15 minutes, tossing occasionally, until golden brown. Remove from oven, place in serving bowl and sprinkle with cheese. Toss and serve.

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