
Prawn cocktail crostini
2
2
2
SmartPoints® value per serving
Total Time
30 min
Prep
15 min
Cook
10 min
Serves
16
Difficulty
Moderate
A new way to serve a prawn cocktail, on mini toasts with roasted capsicum and avocado. Yum!
Ingredients
Baguette
200 g, (16 thin slices)
Zucchini
2 small
Lemon juice
1 tbs
Olive oil
2 tsp
Red capsicum
50 g, roasted, no oil
Extra light sour cream
¼ cup(s), (60g)
Tabasco sauce
¼ tsp, 4-5 drops
Prawns
250 g, cooked and peeled
Avocado
½ large, finely chopped
Fresh chives
2 tbs, chopped to serve