
Pork cutlets with apple sauce
2
Points®
Total Time
1 hr 5 min
Prep
20 min
Cook
45 min
Serves
4
Difficulty
Moderate
A true classic! Freshly made apple sauce is simple to make and adds the moist, sweet and salty freshness that this pork dish needs.
Ingredients
Pumpkin
600 g, cut into wedges
Olive oil
1 tbs
Brown onion
1 medium, finely chopped
Garlic
1 clove(s), crushed
Green apple, unpeeled
3 medium, chopped
Chicken stock
½ cup(s), (125ml)
Pork fillet or tenderloin, raw
480 g, (buy 4x150g cutlets)
Frozen green peas
2 cup(s), (240g)
Oil spray
2 x 3 second spray(s)