Pizza marinara
7
Points®
Total time: 25 min • Prep: 5 min • Cook: 20 min • Serves: 4 • Difficulty: Easy
Have this delicious pizza on the table in less time than it takes to order takeaway!
Ingredients
Pizza base, thick
220 g, wholemeal
Pizza sauce
½ cup(s), (140g)
Seafood marinara mix
1¼ cup(s), (200g)
Black olives, drained
10 individual, pitted
Light mozzarella cheese
50 g, (½ cup)
Instructions
1
Preheat oven to 220°C. Place the pizza base on a large baking tray. Spread the sauce over the base, leaving a 2cm border.
2
Arrange the marinara mix and olives on top of the sauce. Sprinkle with mozzarella. Bake for 15-20 minutes or until the crust is golden. Cut into 8 slices to serve.
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