Paprika grilled chicken
3
Points®
Total time: 15 min • Prep: 5 min • Cook: 10 min • Serves: 1 • Difficulty: Easy


Ingredients
Skinless chicken breast
150 g
Ground paprika
1 tsp, sweet variety
Baby potatoes
4 individual, (160g) sliced
Green string beans
1 cup(s), (120g) sliced
Olive oil
1 tsp
Fresh flat-leaf parsley
1 tbs, chopped
Oil spray
1 x 3 second spray(s)
Instructions
1
Sprinkle chicken with paprika and season. Heat a chargrill pan over medium heat and lightly spray a chargrill pan with oil and heat over medium heat. Cook chicken for 3-4 minutes each side or until cooked through.
2
Meanwhile, steam, boil or microwave beans and potato until tendered then tossed with oil and parsley.
3
Serve chicken with steamed potatoes and beans.
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