Moroccan marinade
1
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 6 • Difficulty: Easy
Add an amazing new flavour dimension to meat, chicken or fish by coating it in a simple marinade before cooking
Ingredients
Ground coriander
2 tsp
Ground cumin
2 tsp
Ground paprika
2 tsp, (mild sweet)
Fennel seeds
½ tsp
Lemon juice
¼ cup(s), (60ml)
Olive oil
1 tbs
Fresh coriander
2 tbs
Garlic
1 clove(s), crushed
Instructions
1
Combine all ingredients in a small bowl.
2
Marinate meat, chicken or fish (brush on just before cooking).
People Also Like
Join the #1 doctor-recommended weight-loss programme*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programmes to patients.