
Moroccan lamb triangles
9
7
7
SmartPoints® value per serving
Total Time
45 min
Prep
20 min
Cook
25 min
Serves
4
Difficulty
Moderate
Moroccan flavoured dishes are spectacular no matter how they are served and these triangles are no exception. Light, crispy pastry holds a good-for-you spiced lamb and lentil filling. Serve with pumpkin for some added sweetness.
Ingredients
Olive oil
1 tbs
Brown onion
1 medium, finely chopped
Garlic
2 clove(s), crushed
Lean lamb mince
300 g
Ground cumin
1 tsp
Za'atar seasoning
2½ tsp
Lentils, canned, rinsed, drained
1 can(s), (1 x 400g can)
Uncooked filo pastry
8 sheet(s), (8 x 15g)
99% fat-free plain natural yoghurt
½ cup(s), (120g)
Oil spray
2 x 3 second spray(s)