Homemade pasties
6
Points®
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
16
Difficulty
Moderate
These pastry triangles are filled with minced beef and vegies and fresh mint and baked till golden and crispy.
Ingredients
Frozen green peas
1 cup(s), thawed
Lean beef mince, raw
250 g
Carrot(s)
3 medium, grated
Potato(es)
300 g, cut into 1cm pieces
Brown onion
1 medium, finely chopped
Fresh mint
¼ cup(s), leaves, chopped
Reduced-fat puff pastry
4 sheet(s), (4 sheets), just thawed
Egg(s)
1 medium, lightly beaten
Sesame seeds
1 tbs