Green vegetable salad
3
Points®
Total Time
20 min
Prep
10 min
Cook
10 min
Serves
4
Difficulty
Easy
You can’t beat a classic and this dish is made more timeless with the addition of parmesan, olive oil and lemon, which add a touch of class
Ingredients
Asparagus
2 bunch(es), chopped
Green string beans
200 g
Sugar snap peas
200 g
Frozen green peas
2 cup(s), (240g)
Lemon juice
1 tbs
Olive oil
1 tbs
Grated parmesan cheese
¼ cup(s), (20g)
Salt
½ tsp
Pepper
½ tsp