
Five-spice beef with slaw
5
5
5
SmartPoints® value per serving
Total Time
15 min
Prep
5 min
Cook
10 min
Serves
4
Difficulty
Moderate
Buying a packet of kaleslaw salad mix saves you a tone of time when preparing dinner because all the chopping is done for you. Simply add your spiced beef steak and some picked ginger to finish off.
Ingredients
Chinese five spice
1½ tsp
Garlic, dried, powder or flakes
¾ tbs, (powder)
Olive oil
1 tbs
Lean beef rump steak
480 g, (Buy 600g), fat trimmed
Coleslaw, without dressing
300 g, kaleslaw variety
Seasoning
2 tbs, Sushi seasoning
Ginger, pickled
40 g, finely chopped