Fast caesar salad
5
Points®
Total time: 25 min • Prep: 15 min • Cook: 10 min • Serves: 4 • Difficulty: Easy
Mix crunchy croutons, juicy cos lettuce and salty prosciutto for an easy tasty salad.
Ingredients
Oil spray
1 x 3 second spray(s)
Wholemeal bread
3 slice(s)
Prosciutto fat trimmed
100 g
Fat-free dressing
2 tbs, Caesar variety
Lemon juice
1 tbs
Shaved parmesan cheese
30 g
Cos lettuce
2 baby, (2 bunches)
Boiled egg(s)
4 medium, (soft yolk centre)
Instructions
1
Preheat grill to high. Lightly spray bread with oil. Grill bread for 1–2 minutes each side or until toasted. Cut into 1cm squares.
2
Grill prosciutto for 2 minutes each side or until crisp. Coarsely chop.
3
Whisk dressing and juice in a small bowl. Place croutons, prosciutto, parmesan and lettuce in a large bowl. Add dressing and toss to combine.
4
Divide salad among serving plates. Serve topped with egg and seasoned with salt and freshly ground black pepper.
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