Cinnamon, plum and vanilla yogurt compote
7
Points®
Total time: 15 min • Prep: 10 min • Cook: 5 min • Serves: 4 • Difficulty: Easy
Now you can stay satisfied any time of the day with this easy dessert made with NESTLE DIET Yoghurt.
Ingredients
Caster sugar
¼ cup(s), (55g)
Orange(s)
1 medium
Ground cinnamon
½ tsp
Plum(s)
8 large, stone removed, quatered
Vanilla yoghurt, 99% fat-free, no added sugar
400 g
Walnuts
¼ cup(s), coarsely chopped
Instructions
1
In a medium saucepan, add sugar and ½ cup water. Cook over low heat for 2 minutes or until sugar dissolves.
2
Grate 1 teaspoon orange zest. Remove skin and pith and cut into segments. Add zest, cinnamon and plums to pan. Bring to boil, reduce to low, and cook, covered, for 2-3 minutes. Allow to cool.
3
Spoon compote into tumblers. Serve topped with NESTLÉ DIET Vanilla Yoghurt, orange segments and walnuts.
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