Chocolate Easter nests
8
Points®
Total time: 20 min • Prep: 15 min • Cook: 5 min • Serves: 12 • Difficulty: Easy
It's fun to make something special for Easter, plus get the kids involved.
Ingredients
Cocoa powder
3 tsp
Golden syrup
1 tbs
No added sugar dark chocolate
150 g, broken into pieces
Reduced fat oil spread
2 tbs, (40g)
Wheatmeal biscuit
4 individual, crushed
Mini candied chocolate eggs
36 individual, (126g)
Instructions
1
Line a 12-hole patty tin with paper cases.
2
Place cocoa powder, syrup, chocolate and spread into a medium saucepan. Heat gently, over low heat, stirring, until melted and smooth.
3
Add crushed biscuits and stir until combined. Divide the mixture among patty cases, making a depression in the middle with the back of a teaspoon to form a nest shape. Chill until set.
4
Top each chocolate nest with 3 eggs.
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