
Chilli pork and asparagus stir-fry
9
9
4
SmartPoints® value per serving
Total Time
30 min
Prep
15 min
Cook
15 min
Serves
4
Difficulty
Moderate
Warm up your night with this spicy stir-fry that contrasts green asparagus and snow peas with red capsicum and birds eye chillies to create taste and aesthetics
Ingredients
Soba noodles 100% buckwheat
200 g
Rice bran oil
1 tbs
Lean pork fillet
400 g, fat trimmed, thinly sliced (buy 500g)
Red capsicum
1 small, thinly sliced
Asparagus
2 bunch(es), trimmed, thinly sliced
Snow peas
200 g, halved
Green shallot(s)
4 individual, thinly sliced
Garlic
2 clove(s), crushed
Fresh red chilli
1 whole, thinly sliced
Kecap manis
2 tbs
Sweet chilli sauce
2 tbs
Fish sauce
1 tbs