Cherry and almond overnight oats

Instructions

1. Place oats and apple in a large bowl and stir to combine. Add almond milk= and almond extract and stir until combined. Cover and place in fridge to chill overnight.
2. Before you’re ready to serve, make the compote. Place cherries and rind in a medium saucepan. Bring to a boil, then reduce heat and simmer for 1-2 minutes or until cherries are softened and just heated through. Drain and discard 1 tablespoon of liquid, then roughly crush cherries with a fork, keeping some whole.
3. Divide oat mixture between bowls. Serve topped with cherry compote and flaked almonds.