Bruschetta with tuna, olive and tomato
5
Points®
Total Time
12 min
Prep
10 min
Cook
2 min
Serves
1
Difficulty
Moderate
Try your toast with an Italian-style topping of basil, tuna, olives, tomatoes and a hint of garlic. Bellissimo!
Ingredients
Tuna, canned in springwater, drained
1 95g can
Black olives, drained
2 individual, pitted, chopped
Cherry tomatoes
2 individual, coarsely chopped
Red wine vinegar
1 tsp
Wholemeal bread
2 slice(s), (2 x 35g)
Garlic
1 clove(s), halved
Fresh basil
1 tbs, leaves