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Blueberries with ricotta and balsamic glaze

Blueberries with ricotta and balsamic glaze

2
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
Transform a simple bowl of berries into a taste sensation with ricotta, orange zest and a drizzle of balsamic glaze.

Ingredients

Low-fat ricotta cheese

1 cup(s), (260g)

Orange zest

2 tsp, finely grated

Fresh blueberries

700 g

Balsamic glaze

2 tsp

Instructions

  1. Process ricotta cheese and orange rind in a small food processor until smooth.
  2. Divide blueberries between 4 dishes. Top with ricotta mixture and drizzle with balsamic glaze to serve.