Berry compote
0
Points®
Total time: 2 hr 45 min • Prep: 15 min • Cook: 2 hr 30 min • Serves: 8 • Difficulty: Easy
For an exquisite berry compote to serve with your next dessert, you can’t go past this slow-cooked recipe. Spiced with cinnamon and a hint of orange, it’s a must try warming treat.
Ingredients
Fresh strawberries
500 g
Fresh blueberries
125 g
Fresh raspberries
125 g
Blackberries
175 g, or mulberries
Freshly squeezed orange juice
2 tbs
Granulated stevia sweetener
2 tsp, powdered
Cinnamon quill
1 whole
Instructions
1
Combine berries in a 4.5 litre (18-cup) slow cooker. Drizzle with juice and sprinkle with stevia. Submerge cinnamon stick in berry mixture.
2
Cook, covered, on low for 3 hours (or high for 1 1/2 hours). Cool before serving.
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