Banana-berry cereal pots
4
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
These fruity cereal pots tick all the boxes for a nutritious throw-together brekky. To enjoy on the go, pack ingredients into separate reusable containers or into your snack box dividers, then simply layer in a serving jar or bowl when you’re ready to eat.


Ingredients
Wheat flakes
1 cup(s), (40g)
Banana(s)
2 small, thickly sliced
99% fat-free, plain Greek yoghurt, unsweetened
⅔ cup(s), (160g)
Maple syrup
1 tbs
Fresh berries
120 g, mixed
Instructions
1
Pour half the cereal between into 2 large
2
(3-cup to 1L capacity) jars or bowls. Divide bananas evenly between jars over cereal, then top evenly with haalf the yoghurt, maple syrup and remaining cereal.
3
Divide remaining yoghurt between jars. Top with berries to serve.
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