Bagels with smoked salmon
8
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
Treat yourself to the classic New York breakfast of smoked salmon and cream cheese on a bagel. Smoked salmon also goes well with egg and pasta dishes.
Ingredients
White bagel
1 individual, halved
Light cream cheese
40 g, (chive and onion flavour)
Smoked salmon
100 g
Lemon juice
1 tsp
Fresh chives
1 tsp, finely chopped
Rocket
20 g
Instructions
1
Toast bagel halves and spread with cream cheese. Top each half with smoked salmon and drizzle with juice. Sprinkle with chives and season with freshly ground black pepper. Serve bagels with rocket.
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