Anna's Mexican chicken meatballs
0
Points®
Total time: 25 min • Prep: 15 min • Cook: 10 min • Serves: 25 • Difficulty: Easy
Ingredients
Chicken breast mince
500 g
Red onion
½ medium, finely chopped
Garlic
1 clove(s), finely grated
Fresh flat-leaf parsley
¼ cup(s), chopped
Taco seasoning
2 tbs
Oil spray
1 x 3 second spray(s)
Instructions
1
See the full recipe in Anna Van Dyken's cookbook, 'How I've Kept The Weight Off'.
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