Pumpkin and couscous salad
11
Points® value
Meal Items
Pumpkin, cooked without added fat
100 g, cubed
Zucchini
1 small, , halved lengthwise, thinly sliced
boiled couscous
1 cup(s)
Lemon juice
2 tbs
Roasted almonds
10 g, , finely chopped
currants
1 tbs
canned chickpeas, rinsed and drained
½ cup(s), , rinsed, drained
fresh coriander
2 tbs, , (or fresh mint), chopped
Chris' Traditional Dip, Tzatziki
2 tbs