Classic tabouli
4
Points®
Total time: 1 hr 15 min • Prep: 15 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
Tabouli is a Lebanese salad made with fresh herbs, tomatoes and bulgur. It can be eenjoyed at a delicious summer dinner party or as a simple salad in a weeknight dinner.
Ingredients
Burghul, dry
¼ cup(s), (45g)
Tomato(es)
3 medium, finely chopped
Lemon juice
¼ cup(s), (60ml)
Fresh flat-leaf parsley
2½ cup(s), coarsely chopped
Fresh mint
½ cup(s), coarsely chopped
Red onion
½ medium, finely chopped
Garlic
1 clove(s), crushed
Olive oil
2 tbs
Instructions
1
Place burghul in a medium shallow bowl. Top with tomatoes and lemon juice, cover and place in the fridge for 1 hour.
2
Transfer burghul mixture to a large bowl. Add parsley, mint, onion, garlic and olive oil.
3
Season with salt and pepper. Toss to combine. Serve.
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