Basic porridge
1
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 2 • Difficulty: Easy
Sometimes simple is best! This is easy, affordable and delicious staple can be enjoyed with a drizzle of honey, for a warm start to your morning. You can vary things up adding your own toppings like apple and hazelnuts or banana and cacao nibs.
Ingredients
Rolled oats, dry
⅔ cup(s), (60g)
Skim milk
⅔ cup(s), (160ml)
Instructions
1
Combine oats, milk and ⅔ cup (160ml) water in a small saucepan over medium heat. Bring to the boil. Cook, stirring, for 2–3 minutes or until oats are soft and creamy. Serve.
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