Yellow snapper with rice

Name: Yellow snapper with rice
Ingredients: 165 g Snapper, raw fillet; 1 tsp ground turmeric; 1 tsp sunflower oil; 0.5 cup(s) Cooked basmati rice (85g); 1 tbs fresh coriander chopped; 1 cup(s) Water spinach (35g); 2 individual Button squash; 3 small Carrot(s) baby

Points® value

Meal Items

Snapper, raw

165 g, fillet

ground turmeric

1 tsp

sunflower oil

1 tsp

Cooked basmati rice

½ cup(s), (85g)

fresh coriander

1 tbs, chopped

Water spinach

1 cup(s), (35g)

Button squash

2 individual

Carrot(s)

3 small, baby

Notes

Rub snapper fillet with ground turmeric. Panfry with sunflower oil. Mix together rice and coriander. Serve with steamed baby spinach leaves, yellow baby squash and baby carrots.

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Yellow snapper with rice

Meal Items

Notes

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