
Summer roast chicken breast with vegetables
5
3
2
SmartPoints® value per serving
Meal Items
skinless chicken breast
150 g, (buy 150g), fat trimmed
eggplant
1 small, (finger)
zucchini
½ small
lemon(s)
⅛ medium, wedge
olive oil
1 tsp
ground paprika
1 tsp
tomato(es)
4 small
garlic
1 clove(s)
baby spinach leaves
1 cup(s)
fresh basil
1 tbs
baby potato
80 g, (80g) roasted