Pear and pecan vanilla porridge

8
5
2
SmartPoints® value per serving

Meal Items

dry rolled oats

cup(s), (30g)

vanilla essence

1 tsp

pear(s)

1 medium, chopped

pecans

5 piece(s)

99% fat-free plain yoghurt

200 g

Notes

Combine oats, ⅔ cup of water, vanilla essence, pear and pecans in a small saucepan over low heat and cook, stirring, until thickened. Serve topped with yoghurt.