
Moroccan chicken with couscous and roasted vegetables
3 - 9
PersonalPoints™ per serving
Meal Items
oil spray
2 x 3 second spray(s)
skinless chicken breast
160 g
boiled wholemeal couscous
½ cup(s)
Moroccan seasoning
1 tsp
pistachios
1 tbs, (1tbs)
fresh mint
1 tbs
red capsicum
¼ medium, (roasted)
red onion
¼ medium, (roasted)
tomato(es)
½ medium, (roasted)
zucchini
¼ medium, (roasted)