Mango, passionfruit and lychee salad

SmartPoints® value per serving

Meal Items

mango

1 medium

lychee(s)

6 individual

fresh mint

¼ cup(s)

passionfruit(s)

1 tbs

no-fat, no added sugar vanilla yoghurt

150 g

Notes

Place 1 small mango (peeled, diced), 6 lychees (peeled, halved) and ¼ cup fresh mint leaves in a bowl. Remove the pulp from 1 passionfruit and stir into salad. Serve with 150g no-fat artificially sweetened vanilla yoghurt.

Mango, passionfruit and lychee salad

Meal Items

Notes

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