Baked eggs with prosciutto & spinach

Name: Baked eggs with prosciutto & spinach
Ingredients: 1 slice(s) prosciutto fat trimmed (1x12g slice); 0.5 cup(s) Baby spinach; 1 medium egg(s); 1 slice(s) soy and linseed bread (1x35g slice) toasted

Points

Meal Items

prosciutto fat trimmed

1 slice(s), (1x12g slice)

Baby spinach

½ cup(s)

egg(s)

1 medium

soy and linseed bread

1 slice(s), (1x35g slice) toasted

Notes

Place prosciutto into a small ramekin. Add spinach leaves and break 1 egg on top. Bake in a moderate oven for 10-15 minutes. Serve with bread.

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Baked eggs with prosciutto & spinach

Meal Items

Notes

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