Muffuletta Salad
7
Points®
Total Time
15 min
Prep
15 min
Serves
2
Difficulty
Easy
The iconic New Orleans–inspired sandwich (briny olives, cured meat, provolone!) is just as satisfying in salad form. Giardiniera is a jarred combo of pickled vegetables that typically includes carrots, cauliflower, celery, and peppers. Can’t find it? Use a mix of pickled banana peppers, artichokes, and pickles instead.
Ingredients
Chopped romaine lettuce
2 cup(s), shredded
Giardiniera (no oil)
1 cup(s), from a jar, drained and chopped
Olives
4 olive(s), large, green, sliced
Roasted red peppers (packed in water)
¼ cup(s), (from a jar), drained and sliced
Cooked lean ham
½ cup(s), chopped
Provolone cheese
2 Tbsp, grated
Dry or hard pork salami
1 oz, sliced (2 tbsp)
Olive oil
1 tsp
Dijon mustard
1 tsp
Red wine vinegar
1 Tbsp
Dried oregano
¼ tsp, or Italian seasoning
Table salt
⅛ tsp
Black pepper
⅛ tsp
Plain croutons
⅓ cup(s)
Garden herbs
1 bunch(es), parsley or oregano (optional), for garnish