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Grilled Tuna with Fresh Tomato Salsa
 
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main meals


POINTS® Value:    5
Servings:  4
Preparation Time:  15 min
Cooking Time:  6 min
Level of Difficulty:  Easy
Works with Simply Filling
 
Serve this delicious, colorful dish with steamed pea pods for a complete meal.
 

Ingredients

1 spray(s) cooking spray   
20 oz bluefin tuna, or other type of tuna, cut into four 5 oz steaks   
2 cup(s) cherry tomato(es), or grape tomatoes, halved   
1 medium red onion(s), chopped   
1/4 cup(s) parsley, chopped   
1 Tbsp capers   
1 Tbsp lemon zest   
1 Tbsp fresh lemon juice   
1/4 tsp table salt   
1/4 tsp black pepper   

Instructions

  • Heat a grill pan or a grill coated with cooking spray over high heat. Cook tuna, turning once, until just cooked through, about 6 minutes. (Note: For rare tuna, cook for less time, if desired.)

  • Meanwhile, in small bowl, combine remaining ingredients. Yields about one piece of tuna plus 3/4 cup of salsa per serving.

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