Baked Chicken
main meals
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POINTS® Value: 3
Servings: 4
Preparation Time: 10 min
Cooking Time: 35 min
Level of Difficulty: Easy
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| Use fresh herbs and lemon juice to give plain baked chicken fantastic flavor. This combination of flavors also works well with turkey cutlets or white fish fillets. |
Ingredients
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1 spray(s) cooking spray
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1 pound(s) uncooked boneless, skinless chicken breast, four 4 oz halves
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1/2 tsp table salt
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1/4 tsp black pepper, freshly ground
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1 tsp olive oil
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2 tsp fresh lemon juice, or more to taste
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2 tsp rosemary, fresh, chopped
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2 tsp parsley, fresh, chopped
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1/4 cup(s) canned chicken broth
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1/2 medium lemon(s), quartered (for garnish)
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Instructions
- Preheat oven to 400ºF. Coat a small, shallow roasting pan with cooking spray.
- Season both sides of chicken with salt and pepper. Transfer chicken to prepared pan and drizzle with oil; sprinkle with lemon juice, rosemary and parsley. Pour broth around chicken to coat bottom of pan.
- Bake until chicken is cooked through, about 30 to 35 minutes. Garnish with fresh lemon and serve. Yields 1 chicken breast half per serving.
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