desserts

Ingredients

	1 spray(s) cooking spray, or enough to coat pan
	1 1/2 cup(s) all-purpose flour
	3/4 cup(s) packed light brown sugar
	1 tsp baking soda
	1/2 tsp baking powder
	1 tsp ground cinnamon
	1/2 tsp table salt
	3/4 cup(s) fat-free sour cream
	2 Tbsp vegetable oil
	1 cup(s) unsweetened applesauce

Instructions

• Preheat oven to 350°F. Coat a 9-inch square pan with cooking spray.
  
  
• Stir together flour, sugar, baking soda, baking powder, cinnamon and salt in a large bowl. Stir together sour cream, oil and applesauce in a small bowl. Stir sour cream mixture into flour mixture just to mix. (Do not beat.)
  
  
• Spoon batter into prepared pan and bake until a toothpick inserted in center comes out clean, about 40 to 45 minutes. Allow cake to cool to warm or room temperature before slicing into 16 pieces.