Three Bean and Pork Slow Cooker Chili

Weight Watchers Recipe

Ratings (659)

6PointsPlus Value

Prep time: 35 min

Cook time: 480 min

Other time: 0 min

Serves: 10

Chunks of pork tenderloin make this chili especially robust. Spicy peppers add even more flavor.

Recipe
Read All Reviews (592)

Ingredients

1 medium uncooked onion(s), chopped

2 clove(s) (medium) garlic clove(s), minced

1 cup(s) uncooked carrot(s), chopped

1 Tbsp chili powder, medium-hot

1 tsp dried oregano, crushed

1 small jalapeño pepper(s), seeded, chopped (don't touch seeds with bare hands) or 1 canned chipotle pepper in adobo, chopped

1/2 tsp table salt

1/2 tsp black pepper, freshly ground

2 pound(s) uncooked lean pork tenderloin, trimmed of fat and cut into 1-inch chunks

15 oz canned black beans, drained and rinsed

15 oz canned kidney beans, drained and rinsed

15 oz canned pinto beans, drained and rinsed

1 cup(s) canned tomato puree

29 oz canned diced tomatoes, with green pepper, celery and onion, undrained

6 oz canned tomato paste

Instructions

Combine onion, garlic, carrots, chili powder, oregano, jalapeno, salt and pepper in a 5-quart (or larger) slow cooker; stir. Add remaining ingredients; stir again.
Cover and cook on HIGH setting for 6 to 8 hours. Yields about 1 cup per serving.

Notes

We start cooking the chili at a HIGH setting so the ingredients quickly reach a safe temperature. You can reduce the heat to LOW after 3 to 4 hours, if you prefer.

This recipe is part of our Make Ahead Soups, Chilies and Stews series. To learn more about this cook-and-freeze feature, click here.

Rate and review this recipe

You can access thousands of recipes by subscribing to WeightWatchers.com.
Learn more

SORT REVIEWS BY: RATING | MOST HELPFUL | NEWEST

sweetteak (kelley)
5/14/2013 8:12:19 AM

Read my reviews: (1)

Very tasty and filling. Will definitely make again. I followed the recipe ingredients exactly, adding the meat to the slow cooker while still frozen and cooking on LOW for 9 hours. Made enough for 2 dinners plus some lunches for my family of 4.

0 people found this review helpful.
*Note: This review was posted prior to the launch of PointsPlus

jomac56 (joanne)
5/13/2013 2:11:11 PM

Read my reviews: (2)

yummm

0 people found this review helpful.
*Note: This review was posted prior to the launch of PointsPlus

kyliemac140 (kylie)
3/28/2013 1:29:28 AM

Read my reviews: (3)

My husband and I like this recipe. We added 1/2 cup apple cider vinegar to it to brighten it up a bit.

0 people found this review helpful.
*Note: This review was posted prior to the launch of PointsPlus

sexyme@123 (debbie)
3/27/2013 6:17:00 PM

Read my reviews: (2)

My family thought it was great! Very filling. The only thing I changed was I left out the tomato paste and added 1cup of fat free, 33% less sodium chicken broth.

0 people found this review helpful.
*Note: This review was posted prior to the launch of PointsPlus

1
2
3
►
|
LAST

Privacy | For subscribers only: Subscription Agreement

WEIGHT WATCHERS and PointsPlus are the registered trademarks of Weight Watchers International, Inc. Trademarks used under license by WeightWatchers.com, Inc.
© 2013 Weight Watchers International, Inc. © 2013 WeightWatchers.com, Inc. All rights reserved.

International Sites

Three Bean and Pork Slow Cooker Chili

Recipe

Read All Reviews (592)

Ingredients

Instructions

Notes