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YUM-Easy, quick the only thing i aded was fresh garlic and more seasining to the tomatoe sauce.
Best Eggplant Parmigiana recipe on this site, my go to each time!
This recipe is amazing. I used a large eggplant so had to increase the amount of sauce and added a little extra cheese. Also used a larger baking dish so it only ended up being two levels. Still absolutely delish. Will be making this again!
Great taste and very easy to make.