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Buckwheat Pumpkin Pancakes

 Community Posted Recipe
 Posted on 7/3/2011 by  a17pesta
5 Stars
Ratings (1)
4PointsPlus Value
Prep time:N/A
Cook time:N/A
Other time:N/A
Serves: 5
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  • Recipe

  • Read All Reviews (1)

Ingredients

3 serving(s) Buckwheat pancake mix   
2 serving(s) canned pumkin   
1 cup(s) low-fat milk   
  1 large egg(s)   
1 tsp pumpkin pie spice   
2 Tbsp sugar   

Instructions

  • Mix ingredients and cook according to directions on pancake box. Makes 5 large pancakes with 1/2 c. or 10 small pancakes with 1/4 c. Sprinkle small amount of powdered sugar on top of pancake instead of syrup to save on points!
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  • mtrinity2025 (marilyn)
  • 1/2/2012 10:24:58 AM
  •   
  • 5 Stars
  • Read my reviews: (5)

This came out great with the leftover pumpkin mix I already had from Thanksgiving!! Added a little cinnamon and honey for some added sweetness. Awesome!!!

  • 1 people found this review helpful.
  • *Note: This review was posted prior to the launch of PointsPlus
This recipe has not yet been reviewed.
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