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Planning to make again! Husband loved it.
Made it for Dinner and everyone loved it, only changes I made were, I used red onions and I put a yellow pepper with the red pepper, made it a little sweeter. portions were perfect. I even had enough left over to bring to work for lunch.
Great recipe, but it doesn't have a lot of flavor, despite the garlic and onion. I added some red pepper flakes. Any favorite seasoning (thyme, etc) would be good. I'll make it again, but next time I'll ratchet up the flavor.