You can access thousands of recipes by subscribing to WeightWatchers.com.Learn more
Easy mid-week one pan dish. Both my husband and I thought it was delish
Very good. Used apple juice instead of cider, half thighs and half breasts and was short about 6 oz of sweet potato so made up the difference with baby carrots. With applesauce and a slice of rye bread on the side made a great dinner!
This was the very first WW recipe I ever made a few years ago and it continues to be a favorite for me and my family!
I would cook the potatoes a little less time so there was more substance to them.