Add some cayenne pepper to the bread crumb mixture, if desired.
You can also cook these in batches in a nonstick skillet coated with cooking spray.
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This is delicious and easy clean up
Enjoyed this very much! I would recommend to salt and pepper the pork to taste before putting it in the flour mixture. We will definitely be having this again!
I've made this recipe a few times now and it always turns out absolutely delicious. The pork is moist and yummy. I tried it with panko and regular plain bread crumbs and prefer the bread crumbs.
AMAZING!!! I loved this recipe and so did my hubby! I used panko breadcrumbs and substituted the skim milk for whole because that's what I had on hand. Very delicious and we are making them again tomorrow night!