*To toast tortillas, coat a baking sheet with cooking spray. Place tortillas on top and coat with cooking spray. Heat in a 300°F oven until slightly crisp but not too crisp that they break when folded.
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A weekly must eat meal. Sometimes I use a packet of low sodium taco seasoning instead of the individual spices. Definitely take the extra few minutes to crisp up the tortillas in the oven - it makes the recipe!
These were fantastic! I don't like chunks of tomatoes, so I blended up the can of Rotel before I added to the meat. My husband and daughter said they were the best tacos I ever made.
Coud use a little more spices. Other than that the spice that is in it makes it really good! This is a recipe my husband and I will keep and play around with.
quick and easy to make very good..