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This makes an excellent drizzle for tacos or other Mexican flavored dishes. You can thin it out with a little fat free half and half, or a little vinegar for a tangier flavor as a drizzle.
I also like it as a salad dressing thinned out.
Really yummy! I served it with veggies. It was especially good with the bell peppers!
This one unfortunately flopped for me... I made as specified and it tasted OK, but everyone was gravitating towards the store bought guac and salsa.