Tiger’s Eye

7
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
1
Difficulty
Easy
Whip up this warm holiday cocktail.

Ingredients

vodka

2 fl oz

Triple sec

½ fl oz, Cointreau

orange zest

1 Tbsp

unsweetened cocoa powder

1 tsp

raw orange peel

1 Tbsp

bitters

1 dash

Instructions

  1. Shake all the ingredients except the orange peel in a shaker with ice.
  2. Strain into a champagne saucer and, if desired, flame the orange peel over the top.

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