Photo of Green salad with strawberries and goat cheese by WW

Green salad with strawberries and goat cheese

4
Points®
Total Time
10 min
Prep
10 min
Cook
0 min
Serves
4
Difficulty
Easy
Orange juice and balsamic vinegar season this light vinaigrette that dresses this refreshing salad. You can mix the ingredients in a mason jar and shake vigorously to mix the ingredients together. You can also double the recipe and use it later for another salad. Tangy goat cheese is the perfect balance for sweet strawberries. When strawberries are not in season, try thinly sliced, red-skinned pears. This salad is great with grilled chicken.

Ingredients

Unsweetened orange juice

3 Tbsp

Canola oil

1 Tbsp

Balsamic vinegar

2 tsp, aged-variety

Black pepper

¼ tsp

Table salt

tsp

Mixed greens

4 cup(s)

Strawberries

1 cup(s), sliced

Semisoft goat cheese

¼ cup(s), crumbled

Salted dry-roasted pistachio nuts

2 Tbsp, coarsely chopped

Instructions

  1. In a cup, stir together juice, oil, vinegar, pepper and salt; set aside.
  2. Arrange mixed greens in a large shallow bowl; top with strawberries, cheese and nuts. Just before serving, stir dressing and drizzle over salad; toss gently but well. Yields about 1 1/4 cups per serving.